For tickets to the Titanic exhibition, please click below

 

You are hereby cordially invited to experience the Titanic inspired dinner evenings hosted at Titanic – The Artifact Exhibition at the Cape Town Aquarium. Upon entering Titanic: The Artifact Exhibition, guests are taken back in time to April 1912, when the ship embarked on its maiden voyage. Titanic revellers can choose between two experiences:

First Class Dining – 3 & 18 December 2015, 15 January 2016, 12 February 2016

Third Class Dinner – 8 December 2015

 

1st Class Experience:

Arriving at 19:00, you will be welcomed with sparkling wine and taken through the exhibition. Here, you will explore the wonders of life onboard this historic vessel. Next-up, is a stop at the Titanic merchandise and activation area. Thereafter, you will be chaperoned to the Aquarium and seated next to the spectacular predator tank.

When seated, you will be treated to Titanic-inspired punch as the first course is rolled out. The atmosphere will be perfected by classical music from the Titanic-era, which accompanies you as you indulge in our delicious four-course menu.

Keeping to the theme, the dress code is formal.

 

First Class Menu

Arrival drink

Classic Punch Romaine

Canapés

Chicken Liver parfait served on a toasted crostini

Smoked salmon with mousseline sauce and cucumber shavings

Slow roast pulled duck with applesauce

Starters

Roasted root vegetable soup

Main Course

A duet

Seared lamb served with pea & mint puree and grilled baby carrots

Beef medallion nestled on a crushed potato cake, drizzled with a red wine jus

Desserts

A trio of Chocolate éclair, Apple Crumble & Ice cream

 

3rd Class Experience:

Arriving at 19:00, you will be taken on a hour-long guided tour through the exhibition. Here, you will explore the wonders of life onboard this historic vessel. Next, the tour will make a stop at the Titanic merchandise and activation area. Thereafter, you will be chaperoned to the Aquarium and seated next to the spectacular predator tank.

The third class experience will feature a three course meal; produced and inspired by local chefs, beer breweries and wine makers. The 3rd class atmosphere will be created by the live band, playing folk hits. The dress code is informal and casual as per the third class Titanic theme.

 

Third Class Menu

Starters

Roasted root veg soup

Main buffet

Assorted Breads

Beef sirloin accompanied by pepper sauce, jus

Oven baked chicken

Roast baby potatoes

Seasonal vegetables

Corn

Desert

Brandy baked tart served with custard

 

INCLUSIONS:

Dinner experience includes:

  • Free Whiskey tasting bar (First class only)
  • All guests receive 10% off all Titanic merchandise
  • Wine and beer at retail discount
  • Photo booth
  • 50% off return visit tickets
  • Hampers to win
  • Cash bar available
  • Uber discounts

 

PRICE:
3rd Class Thursday – R795 per person
1st Class Fridays – R930 per person

To book, please contact